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MEALS AND SNACKS FOR THE DIVISION TRAINING WORKSHOP ON LANGUAGE STRATEGIES IN TEACHING SCIENCE AND MATHEMATICS (SECONDARY)

Reference No: 20220912-006                                  Date: September 12, 2022

Request for Quotation No.: 2022-075

REQUEST FOR QUOTATION INVITATION

Title of the Project: MEALS AND SNACKS FOR THE DIVISION TRAINING WORKSHOP ON LANGUAGE STRATEGIES IN TEACHING SCIENCE AND MATHEMATICS (SECONDARY)

Approved Budget:             Php57,750.00

 

55      pax     Day 1

AM Snacks

1 serving of Chicken Mami Ramen (500 ml)

1 pc. Pork Empanada

1 bottled Purified Water (350ml)

Lunch

3 pcs. of Fried Fish Fillet with Mayo dip

1 cup of Stir-fried beef w/ mushroom and broccoli

1 cup of Rice

1 pc. of Ponkan (medium size)

1 bottled Purified Water (350ml)

PM Snacks

1 pc. Special Ube-Cheese Ensaymada

1 can of Four Seasons Juice (240ml)

55      pax     Day 2

AM Snacks

1 serving of Miki-Bihon Guisado

10 pcs of Puto

1pc of Orange Juice (tetrapack, 200ml)

Lunch

1 serving of Tinolang Manok (leg part)

1 pc of Vegetable Okoy

1 cup of Rice

1 pc. of Banana(Lakatan)

1 bottled Purified Water (350ml)

PM Snacks

1 serving of Tuna Sandwich with 8 pcs. Sweet Potato Fries

1 can of Orange Juice (240ml)

55      pax     Day 3

AM Snacks

1 serving of Clubhouse Sandwich

1 bottled Purified Water (350ml)

Lunch

1 cup of Beef steak with Onion Rings

1 cup of Sauteed Carrots and Sayote

1 cup of Rice

1 pc. of Ponkan (medium size)

1 Bottled Purified water (350ml)

PM Snacks

1 serving of Carbonara (330 grams) with Pork Empanada

1 tetrapack Orange Juice (200ml)

 

Date Needed: October 26-28, 2022                                                                                                                                                                                                                                                                                                               

The Schools Division Office of San Carlos City, Pangasinan, hereinafter referred to as the procuring entity, through its Bids and Awards Committee (BAC), now invites qualified suppliers/bidders to quote your lowest price inclusive of VAT on the above-mentioned project, subject to the Terms and Condition stated in the Request for Quotation (RFQ). Duly signed and sealed envelopes compliant with the requirements mentioned in the RFQ may be submitted at the Division Office not later than September 20, 2022, 09:00 A.M.

The BAC shall proceed with the opening of envelopes following the provisions of Small Value Procurement, and upon receipt of at least one (1) quotation on the date of deadline of submission.

Very truly yours,

                      

       EDITHA R. PRIDAS

  Chief, Curriculum and Implementation Division

Chairperson, Bids and Awards Committee