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SUPPLY OF MEALS AND SNACKS INCLUSIVE OF VENUE FOR THE CAPABILITY BUILDING ON BASIC LIFE SUPPORT

Reference No. 20231004-005    

Date: October 4, 2023

Request for Quotation No.:2023-094

REQUEST FOR QUOTATION INVITATION

 

Title of the Project:  SUPPLY OF MEALS AND SNACKS INCLUSIVE OF VENUE FOR THE CAPABILITY BUILDING ON BASIC LIFE SUPPORT

 

Approved Budget:     Php337,500.00

 

Specifications:

Venue and Meals (Lunch, AM & PM Snacks for 3 Days)                                            

125       pax               DAY 1: October 17, 2023                                                 

                         AM Snack

Filipino Style Spaghetti, 1 serving

Houseblend Iced Tea, 1 glass

Lunch                                                           

Pork Binagoongan, 1 serving

Fish Escabeche, 1 serving

Sauteed Pechay with Tofu, 1 serving

Lakatan, 1 piece

Steamed Rice, 1 cup

Iced Tea, 1 glass

 PM Snack                                                     

Cold Tuna Sandwich, 1 serving

Cucumber Lemonade, 1 glass

125        pax              DAY 2: October 18, 2023

AM Snack                                                     

Siopao Asado, 1 pc big size

Pineapple Juice, 1 glass

Lunch                                                           

Fried Chicken, quarter size

Bistek na Bangus, 1 serving

Pakbet Tagalog, 1 serving

Apple, 1 pc

Steamed Rice, 1cup

Sago’t Gulaman, 1 serving

PM Snack     

Pansit Bihon Guisado, 1 serving                                              Assorted Soda, 1 can 12 oz

125        pax             DAY 3: October 19, 2023                                                 

                         AM Snack

Ham and Cheese Sandwich, 1 serving

Houseblend Iced Tea, 1 glass

Lunch                                                           

Pork Hamonado, 1 serving

Fish with Taosi, 1 serving

Chopsuey, 1 serving

Fruit Salad, 1 serving

Steamed Rice, 1 cup

Orange Juice, 1 glass

PM Snack                                                     

Pansit Bihon Guisado, 1 serving

Assorted Soda, 1 can 12 oz

 

Note: Observing the guidelines on food safety standards, the caterer shall provide the following:

  1. Sanitation Certificate from the City/Municipal Health Office;
  2. Medical Certificate of Catering Service Crew & Kitchen Staff (servers, food handlers, drivers);
  3. Disclosure on Safety and Precautionary Measures against COVID-19.
  4. The caterer shall provide food samples for sensory evaluation and acceptability test.

 

The Schools Division Office of San Carlos City, Pangasinan, hereinafter referred to as the procuring entity, through its Bids and Awards Committee (BAC), now invites qualified suppliers/bidders to quote your lowest price inclusive of VAT on the above-mentioned project, subject to the Terms and Condition stated in the Request for Quotation (RFQ). Duly signed and sealed envelopes compliant with the requirements mentioned in the RFQ may be submitted at the Division Office not later than October 9, 2023, 1:00 P.M.

The BAC shall proceed with the opening of envelopes following the provisions of Small Value Procurement, and upon receipt of at least one (1) quotation on the date of deadline of submission.

Very truly yours,

                       

ARLENE B. CASIPIT, EdD, CESE

OIC – Assistant Schools Division Superintendent

Chairperson, Bids and Awards Committee

 

See Attached RFQ